Sample platter of traditional maza: Pickled Vegetables, Spicy Carrots, Tabouli, Babaganoush, Grape Leaves, Turkish Eggplant and Lebaneh.
North African thin pastry filled with potatoes and parsley and served with avocado salsa.
Seasoned ground beef rolled in phyllo and served with herbed tahini and harissa sauces.
Ground seasoned chickpea fritters served with tzatziki or tahini.
Chicken wings tossed in our famous homemade green hot sauce (six per order).
Your choice of any three cold maza. Choose from: Turkish Eggplant, Hummus, Baba Ganoush, Tabouli, Spicy Carrots, Cabbage Salad, Lebaneh, Tzatziki, or Grape Leaves.
Seasoned fresh cauliflower served with yogurt and red pepper sauce.
Sour lemony yogurt dip seasoned with zaatar and olive oil.
Smoked eggplant prepared with pine nuts, garlic, lemon and raw tahini.
Homemade pickled vegetables
Carrots, red chilis, garlic and caraway seeds.
Stuffed with rice and herbs, served over tzatziki or warm tomato sauce.
Traditional 8.75 | Mushroom 10 | Lamb 13
Stew of tomatoes, peppers, eggplant and garlic
Yogurt with cucumber and garlic.
Parsley, scallion and bulgar wheat salad with mint, lemon and tomato.
Smoked eggplant dip with garlic, lemon, and raw tahini.
Served with fries
Falafel, tahini and chopped salad.
Hummus, fried eggplant and chopped salad with tahini.
Falafel, hummus and chopped salad with tahini.
Seasoned chicken authentically spit-grilled and thinly sliced, served with hummus, chopped salad and tahini.
Chicken 12 | Beef 14 | Lamb 14
Falafel, tabouli and tomato with tahini.
Falafel, pickled vegetables, chopped salad and tahini with hot sauce.
Sesame seed crusted chicken cutlet with chopped salad and mustard mayonnaise.
Falafel, lebaneh, za'atar, tomato and fried eggplant.
Served with chopped salad, feta and Greek dressing.
Chicken 12 | Beef 14 | Gyro 12 | Lamb 14
Chicken fingers, lettuce, tomato, hot sauce, blue cheese.
Hummus, gyro, and fried eggplant with tomato and tahini.
Add falafel to any salad for 3 – Add meat to any salad Chicken 4, Beef 6, Lamb 6
Diced tomato, onion, cucumber, lemon/olive oil, parsley.
Romaine lettuce, tomato, cucumber and onion with za'atar seasoned pita chips and lemon/olive oil dressing.
Romaine lettuce, tomato, cucumber, red onion, feta, olives and pepperoncini with Greek dressing.
Grilled romaine hearts with avocado, pine nuts, and goat cheese with lime vinaigrette.
Lettuce, pepper, cucumber, shredded carrots, radish, olives and roasted eggplant with tahini.
With Medley of grilled vegetables
Served with Greek salad and your choice of starch.
Chicken 17 | Beef 19 | Gyro 17 | Lamb 21
Sesame seed crusted chicken cutlet with chopped salad and choice of starch.
Seasoned chicken grilled and thinly sliced, served with chopped salad and choice of starch.
Chicken 17 | Beef 19 | Lamb 21
Hummus, Greek salad and falafel.
Sauteed shrimp in a smoked paprika and garlic sauce, served over rice.
Phyllo dough pie with layers of spinach and feta, Greek salad and tzatziki.
Chicken fingers served with fries, blue cheese and hot sauce.
Seasoned ground lamb served on a roll with lettuce, tomato and tahini with fries.
Seasoned ground beef served on a roll with lettuce and tomato with fries.
10 and under, please. Includes a beverage and choice of starch.